Texas Corn Casserole

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2 Lg cans white Shoepeg Corn 1 8 oz pkg cream cheese
1 stick margarine 1/4 cup Milk
1/4 tsp Garlic powder (optional 1 small can sliced jalapeno peppers)
French Fried Onions  

Melt butter, cheese, and milk in a saucepan
Add garlic and jalapenos - mix in corn
Pour into a casserole dish, and top with french fried onions
Back 30 minutes at 350°F
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